Why we don’t add sugar to our dark, aged or white rum
When it comes to crafting exceptional rum, purity and authenticity are paramount. At Innocent Spirits, we take great pride in the integrity of our craft, and one way we uphold that commitment is by refraining from adding any sugars to our white rum, aged rum, or dark rum. In this article, we’ll explore why this […]
South African Craft Rum vs. Mass-Produced Rum: A Flavourful Journey
When it comes to rum, not all spirits are created equal. While mass-produced rum has its place on the shelves, the emergence of South African craft rum has taken the industry by storm. In this article, we’ll delve into the intriguing differences between South African craft rum and its mass-produced counterparts, highlighting why the former […]
Crafting Excellence: Starting a Rum Distillery in South Africa
South Africa, a land renowned for its diverse landscapes and rich cultural tapestry, has more to offer than breathtaking scenery and vibrant traditions. In recent years, it has become a hub for craft spirits, with a growing appreciation for the art of distillation. Among the spirits gaining recognition in this flourishing industry is rum, a […]