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Sip, Savour, Celebrate: National Chocolate Milkshake Day with a Wicked Twist

Sip, Savour, Celebrate: National Chocolate Milkshake Day with a Wicked Twist
Innocent Spirits Coldbrew Coffee Rum milkshake

It’s that time of the year again when we raise our glasses (and straws) to celebrate National Chocolate Milkshake Day! At Innocent Spirits, we believe that every occasion is an opportunity to indulge in extraordinary flavours. So, why settle for an ordinary chocolate milkshake when you can elevate your taste buds with a wickedly delicious Coffee Rum Milkshake featuring our very own Innocent Spirits Cold Brew Coffee Rum?

A Twist of Caffeine and Caribbean Magic

Milkshakes are delightful on their own, but when you add a touch of Caribbean allure and the boldness of coffee-infused rum, you’re in for a treat that will make your taste buds dance. Our Innocent Spirits Cold Brew Coffee Rum is the star of this show, delivering rich coffee notes with a hint of sweetness and the warmth of rum. It’s a match made in milkshake heaven!

Ingredients You’ll Need:

  • 2 large scoops of premium chocolate ice cream
  • 1/2 cup of whole milk
  • 2 tablespoons of chocolate syrup
  • 2 shots of Innocent Spirits Cold Brew Coffee Rum
  • Whipped cream for topping
  • Chocolate shavings or cocoa powder for garnish (optional)


  1. Chill Your Glass: Start by placing your milkshake glass in the freezer for a few minutes. A cold glass keeps your milkshake perfectly chilled.
  2. Blend the Base: In a blender, combine the chocolate ice cream, whole milk, and chocolate syrup. Blend until you achieve a smooth and creamy consistency.
  3. Introduce the Magic: Pour in a shot of Innocent Spirits Cold Brew Coffee Rum. This is where the magic happens. The rich coffee and rum flavours will mingle with the chocolatey goodness.
  4. Blend Again: Give it another whirl in the blender to ensure that the rum is thoroughly mixed in. You want every sip to be a perfect balance of flavours.
  5. Serve with Flair: Take your chilled glass from the freezer and drizzle some chocolate syrup along the inner walls. This not only adds a touch of decadence but also prevents your milkshake from sticking to the glass.
  6. Pour and Garnish: Pour your creamy concoction into the glass. Top it off with a generous dollop of whipped cream and, if you’re feeling extra indulgent, sprinkle some chocolate shavings or cocoa powder over the whipped cream.
  7. Straw and Sip: Finally, add a colourful straw, and it’s time to sip and savour. The first sip will greet you with the boldness of coffee, followed by the sweetness of chocolate, and a subtle, warming hug from the rum.

Cheers to National Chocolate Milkshake Day!

This National Chocolate Milkshake Day, don’t settle for ordinary. Elevate your celebration with the extraordinary flavours of our Innocent Spirits Cold Brew Coffee Rum. Whether you’re enjoying this delectable creation by the beach or in the comfort of your home, every sip will transport you to the sunny shores of the Caribbean.

So, why wait? Gather your ingredients, blend up this wickedly delicious Coffee Rum Milkshake, and raise your glass to the delightful fusion of flavours. Cheers to unforgettable moments, and cheers to you, the connoisseur of fine tastes!

Ready to Explore the World of Flavors? Book Your Tasting!

Indulge in an exclusive tasting experience at Innocent Spirits Distillery, where the finest craft rums and gins come to life. Immerse yourself in the captivating journey of each sip, guided by our experts who unveil the intricate details behind every creation. Discover the stories, techniques, and passion that shape our award-winning spirits. Whether you’re a seasoned aficionado or a curious explorer, our tastings promise to enchant your senses and create memories to cherish. Embark on this sensory adventure by booking your tasting now and savour the essence of true craftsmanship.

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