Prepare to embark on a journey of exquisite indulgence as we infuse the classic Italian delight, Tiramisu, with the sophisticated allure of Innocent Cold Brew Coffee Rum. This culinary adventure takes us to a dessert that’s as enchanting as it is delectable.
Tantalizing Elegance: Coffee Rum Tiramisu
Tiramisu, renowned for its layers of coffee-soaked ladyfingers and creamy mascarpone, receives a modern twist with the infusion of Innocent Cold Brew Coffee Rum. This exquisite creation marries the depth of coffee and the subtlety of mascarpone, offering a dessert experience that’s truly captivating.
Ingredients You’ll Need:
- 250g mascarpone cheese
- 200ml double cream
- 3 large eggs
- 100g caster sugar
- 1 tsp vanilla extract
- 200ml brewed espresso, cooled
- 3 tbsp Innocent Cold Brew Coffee Rum
- Ladyfinger biscuits (savoiardi)
- Cocoa powder, for dusting
- Chocolate shavings, for garnish
- Prepare the Cream Mixture:
In a bowl, whisk together the mascarpone cheese, double cream, vanilla extract, and Innocent Cold Brew Coffee Rum until smooth and creamy. Set aside.
- Whip the Eggs and Sugar:
In a separate bowl, whisk the egg yolks and caster sugar until pale and creamy. In another bowl, whisk the egg whites until they form stiff peaks.
- Combine the Mixtures:
Gently fold the egg yolk mixture into the mascarpone mixture until well combined. Then, fold in the egg whites, creating a light and airy cream mixture.
- Assemble the Tiramisu:
Dip each ladyfinger biscuit into the brewed espresso, ensuring they’re soaked but not overly soggy. Arrange a layer of soaked biscuits at the bottom of a serving dish. Spread a layer of the cream mixture over the biscuits. Repeat the layers until you run out of ingredients, finishing with a layer of cream on top.
- Chill and Serve:
Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight. Before serving, dust the top with cocoa powder and sprinkle with chocolate shavings for a touch of elegance.
- Savour the Fusion of Flavours:
As you take your first bite, the layers of creamy mascarpone, espresso-soaked biscuits, and the nuanced notes of Innocent Cold Brew Coffee Rum come together in a symphony of indulgence. Each forkful is an exploration of textures and flavors that’s bound to leave an unforgettable impression.
Creating a Coffee Rum Tiramisu isn’t just about dessert – it’s a culinary adventure that unites tradition with innovation. The infusion of Innocent Cold Brew Coffee Rum adds depth and character, transforming this classic into a contemporary masterpiece.
So, whether you’re hosting a dinner party or simply seeking a dessert that’s both timeless and sophisticated, the Coffee Rum Tiramisu invites you to experience the fusion of culinary traditions and coffee rum allure. Allow your taste buds to be entranced by the layers of indulgence that only Innocent Cold Brew Coffee Rum can deliver.